The chefs cook classic American comfort food, and one team wins the most luxurious reward yet this season; but one chef is sent home broken-hearted.

Anniversaries, date nights, and romantic get-togethers. Raymond shares his favorite romantic meals to treat the nation's couples. He starts with a special dish of Ratatouille made with fresh vegetables from his garden and then an Exotic Fruit Pannacotta.

Nadiya Hussain kicks off the series with her top time-saving recipes for when you are in a rush.

It's time for the tag-team challenge. But tonight, the top four junior home cook will not be paired with each other but with special guests: The WWE superstars.

Jamie and Jimmy are back, kicking off Friday night with Jack Dee, as they recreate a French rotisserie chicken from his childhood. Additional dishes include a roast pork and veggie samosas.

Tonight, we’re in Brisbane for foodie friends, Kate and Mary’s instant restaurant, where they’re hoping their fine dining menu will wow judges Manu Fieldel and Nigella Lawson.

Home cooks serve up their signature dishes to judges Gordon Ramsay, Joe Bastianich and Aarón Sánchez and guest judge Emeril Lagasse.

The home cooks have 45 minutes to impress the judges, including guest judge and legendary Michelin Star chef Curtis Stone.

David spends the day with a family that produces and sells their own Chinese sauce, eating their delicious momos and fried chicken.

David finally fulfills his dream of visiting the Golden Temple, the holiest Sikh gurudwara in the world.

Chef Spencer Watts kicks things up a fiery notch with four spicy recipes that he prepares on the barbecue.

Spencer Watts explores the traditional barbecue culture of Spain's classic recipes and puts his own twist on some classics.

Ainsley is using nuts and seeds to create all his tasty dishes in today’s show. His first recipe roasted beetroot, candied walnut and goat’s cheese salad is full of earthy flavours using nuts to add a satisfying crunch.

Spencer Watts shows how crusts and coatings add tantalizing texture to rich tuna and fresh, tangy oysters.

Watch Chef Spencer Watts trying out some of his favourite “hidden” seafood recipes. Sea perch is a beautiful fish with delicate white meat.

It's time for the tag-team challenge. But tonight, the top four junior home cook will not be paired with each other but with special guests: The WWE superstars.

Spencer Watts explores the traditional barbecue culture of Spain's classic recipes and puts his own twist on some classics.

Jamie and Jimmy are back, kicking off Friday night with Jack Dee, as they recreate a French rotisserie chicken from his childhood. Additional dishes include a roast pork and veggie samosas.

Tonight, we’re in Brisbane for foodie friends, Kate and Mary’s instant restaurant, where they’re hoping their fine dining menu will wow judges Manu Fieldel and Nigella Lawson.

Today, Nadiya brings us dishes that are perfect for when you have people over to stay - a breakfast for champions, mocha swirls, crowd-pleasing piccalilli macaroni cheese, a hearty grapefruit chicken stew with couscous and a half a pear crumble pudding.

Today's scrumptious wind-down weekend dishes are a smoky spinach shakshuka, a quick and easy squid risotto, Nadiya's family twist on Sunday lunch and an orange and coffee poke cake.

Rick is in Falmouth to learn how Cornwall was at the heart of the Empire’s communication system. He also meets William Golding's daughter Judy to learn about the inspiration behind Lord of the Flies.

Chuck travels to Wolf Lake, where Brenda St. Denis and James Jr. St. Denis teach him how to trap and cook a beaver.

Ariana Bundy travels to the city of Tabriz in Iran.

Ariana Bundy travels to Iranian city of Kashan, famous for its rosewater production.

In the second Quickfire, the chefs are challenged to make an amuse-bouche that must fit on a Ritz Cracker.

Happy Bashayer from Kuwait kicks off the season with a big splash of positivity and happiness. Miss congeniality will leave no pans unturned to woo her guests. A wishful thinking or uber confidence ? Let's find out!

Ariana Bundy travels to the city of Tabriz in Iran.

Ariana Bundy travels to Iranian city of Kashan, famous for its rosewater production.